Vikalinka · by Julia Frey of Vikalinka
Aperol Spritz
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 1%
CARBS 17G43% OF CAL
1G FIBER0G ADDED15G INTRINSIC1G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, refreshing Italian aperitif combining Prosecco, Aperol, and soda water with orange. Slightly bitter and bubbly, served as an apéritif.
drinkitaliandairy freegluten freeveganvegetarian
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 75ml / 1½ oz Prosecco (or other sparking wine)
- 50ml / 1oz Aperol
- 25ml / 1/2 oz soda water/club soda
- Orange slices or halved physalis (for garnish)
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 1%
CARBS 17G43% OF CAL
1G FIBER0G ADDED15G INTRINSIC1G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 7mg
- Total sugar
- 15g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 27mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.