Plain Chicken · by StephanieParker★ 5.0 (64)
Antipasto Squares
NUTRITION · PER SERVING55M COOK
CAL 8%·PRO 15%
CARBS 9G23% OF CAL
0G FIBER3G SUGAR6G OTHER
FAT 10G59% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crescent roll squares stuffed with cured meats, multiple cheeses, and roasted red peppers, then topped with a pesto and egg mixture and baked. Savory and indulgent, these are popular party appetizers.
starteritalianpork🔥 oven🥧 baking dishgluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 (8-oz) cans refrigerated crescent rolls or crescent sheet
- ¼ pound thinly sliced deli ham
- ¼ pound thinly sliced salami
- ¼ pound thinly sliced pepperoni
- ¼ pound provolone slices
- ¼ pound swiss cheese slices
- 1 (12-oz) jar roasted red peppers, (drained and cut into strips)
- 3 eggs
- 3 Tbsp grated parmesan cheese
- 1 Tbsp basil pesto
At a glance
PER SERVING · TIME 55M
CAL 8%·PRO 15%
CARBS 9G23% OF CAL
0G FIBER3G SUGAR6G OTHER
FAT 10G59% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 477mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 95mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 477MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.