Dinner at the Zoo · by Sara Welch★ 4.9 (10)
Antipasto Skewers
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 11%
CARBS 3G16% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 7G77% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple skewers threading together Italian meats, cheeses, olives, and tomatoes. An elegant no-cook appetizer that showcases quality ingredients and requires virtually no prep.
starteritaliangluten free
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 kalamata olives
- 12 small balls of fresh mozzarella (get the marinated type if available)
- 12 slices salami (thick cut)
- 12 pimento stuffed green olives
- 6 whole jarred cherry peppers (halved)
- 12 small pepperoncini peppers
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 11%
CARBS 3G16% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 7G77% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1m
- Sodium
- 574mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2mg
- Calcium
- 78mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 574MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.