Antipasto Chicken Roulades
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Emily Bites · by Emily Bites

Antipasto Chicken Roulades

NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 100%
CARBS 13G13% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER1G TOTAL SUGAR
FAT 14G32% OF CAL
4G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breasts stuffed with Italian antipasto ingredients like salami, mozzarella, and olives, then breaded and baked. Elegant and full of flavor.

mainitalianchicken
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Nutrition & ingredients

Ingredients

serves 2
  • 2 (6 oz each) boneless, skinless chicken breasts
  • 1 oz hard salami (for me this was four slices from Wegmans)
  • ½ oz prosciutto (for me this was one slice from Wegmans)
  • 6 turkey pepperoni
  • 6 medium pimento-stuffed green olives (diced small)
  • 1 pepperoncini (diced small (from a jar))
  • ½ oz 2 tablespoons shredded 2% Mozzarella cheese
  • 1 tablespoon all-purpose flour
  • 1 egg white (beaten)
  • 3 tablespoons seasoned bread crumbs
  • 1 teaspoon grated Parmesan cheese
  • *You will also need a few toothpicks to seal the stuffed breasts
PREP
15M
SODIUM
1351MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.