Lil' Luna · by Kristyn Merkley★ 5.0 (16)
Angel Food Ice Cream Cake Recipe
NUTRITION · PER SERVING555M COOK
CAL 17%·PRO 12%
CARBS 53G62% OF CAL
0G FIBER0G ADDED0G INTRINSIC12G OTHER41G TOTAL SUGAR
FAT 12G31% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light angel food cake layered with ice cream and topped with sprinkles. An easy, elegant make-ahead dessert for summer.
dessertamericanbaked good🥧 baking dishgluten freevegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 (16-ounce) box angel food cake mix (plus any ingredients listed on the box)
- 4 quarts ice cream (ideally 2–3 different flavors)
- sprinkles, candies, crushed cookies or chocolates (optional)
At a glance
PER SERVING · TIME 555M
CAL 17%·PRO 12%
CARBS 53G62% OF CAL
0G FIBER0G ADDED0G INTRINSIC12G OTHER41G TOTAL SUGAR
FAT 12G31% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 30m
- Sodium
- 288mg
- Total sugar
- 41g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 127mg
- Calcium
- 279mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 288MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.