I Heart Naptime · by Jamielyn Nye★ 5.0 (9)
Angel Food Cake Recipe
NUTRITION · PER SERVING120M COOK
CAL 10%·PRO 13%
CARBS 45G87% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER35G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light and airy angel food cake made with only six ingredients. Fluffy and delicate, it's the perfect canvas for fresh berries and whipped cream.
dessertamericanbaked good⚙️ food processor🥣 mixer🔥 ovendairy freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 3/4 cups (350 grams) granulated sugar
- 1 cup (120 grams) cake flour
- 2 cups egg whites (, at room temperature (about 12 large eggs))
- 1 1/2 teaspoons cream of tartar
- 1/4 teaspoon fine sea salt
- 1 1/2 teaspoons pure vanilla extract
At a glance
PER SERVING · TIME 120M
CAL 10%·PRO 13%
CARBS 45G87% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER35G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 141mg
- Total sugar
- 35g
- Added sugar
- ≥35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 6mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.