The Seasoned Mom · by Blair Lonergan★ 5.0 (1)
Angel Biscuits
NUTRITION · PER SERVING150M COOK
CAL 6%·PRO 4%
CARBS 15G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER2G TOTAL SUGAR
FAT 6G46% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, airy angel biscuits that taste heavenly. These old-fashioned Southern biscuits are flaky and tender. Serve them warm with butter at breakfast, lunch, or dinner.
sideamericanbaked good🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 (0.25 ounce) packet active dry yeast ((about 2 ¼ teaspoons))
- ¼ cup warm water ((110°F – 115°F))
- 2 ½ cups White Lily all-purpose flour
- 2 tablespoon sugar
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- ¾ teaspoon salt
- ¼ cup shortening, (diced into small pieces and chilled (or sub with lard))
- ¼ cup salted butter, (diced into small pieces and chilled)
- 1 cup whole buttermilk, (well shaken)
- 1 tablespoon melted butter
At a glance
PER SERVING · TIME 150M
CAL 6%·PRO 4%
CARBS 15G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER2G TOTAL SUGAR
FAT 6G46% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 172mg
- Total sugar
- 2g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 23mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 172MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.