Small Town Woman · by Beth Pierce★ 4.8 (5)
Andes Mint Mini Cheesecakes
NUTRITION · PER SERVING40M COOK
CAL 16%·PRO 6%
CARBS 31G38% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER25G TOTAL SUGAR
FAT 22G60% OF CAL
15G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini cheesecakes with a chocolate graham cracker crust and mint filling, topped with chocolate. Freezer-friendly party desserts that are both elegant and easy.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- Nonstick baking spray
- 1¼ cups chocolate graham cracker crumbs
- 2 tablespoons sugar
- 4 tablespoons butter melted
- 2 8 ounce boxes of cream cheese softened
- ¼ cup plus 2 tablespoons sugar
- 1 egg
- 1 teaspoon mint extract
- 4 drops green food coloring
- 1¼ cups chocolate chips
- 15 Andes mints coarsely chopped.
At a glance
PER SERVING · TIME 40M
CAL 16%·PRO 6%
CARBS 31G38% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER25G TOTAL SUGAR
FAT 22G60% OF CAL
15G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 219mg
- Total sugar
- 25g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 44mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 219MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.