Live Well Bake Often · by Danielle Rye★ 5.0 (1)
Andes Mint Cookies
NUTRITION · PER SERVING157M COOK
CAL 9%·PRO 3%
CARBS 24G53% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER15G TOTAL SUGAR
FAT 9G45% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft chocolate cookies topped with an easy mint chocolate icing. Perfect for mint chocolate lovers seeking a simple homemade treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 26- 2 cups all-purpose flour (spooned & leveled (250 grams))
- ½ cup unsweetened natural cocoa powder (sifted (45 grams))
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ¾ cup unsalted butter (softened (170 grams; 1 ½ sticks))
- 1 cup packed light brown sugar ((200 grams))
- ⅓ cup granulated sugar ((70 grams))
- 1 large egg (at room temperature)
- 1 large egg yolk (at room temperature)
- 1 ½ teaspoons pure vanilla extract
- 26 Andes mints (unwrapped)
At a glance
PER SERVING · TIME 157M
CAL 9%·PRO 3%
CARBS 24G53% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER15G TOTAL SUGAR
FAT 9G45% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 12m
- Sodium
- 51mg
- Total sugar
- 15g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 19mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.