Preppy Kitchen · by John Kanell★ 5.0 (3)
Andes Mint Cookies
NUTRITION · PER SERVING23M COOK
CAL 6%·PRO 3%
CARBS 15G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER9G TOTAL SUGAR
FAT 6G47% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, chewy chocolate cookies infused with cool mint. Quick and easy to make, these festive cookies are a holiday favorite.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 cups all-purpose flour ((240g))
- ⅓ cup unsweetened cocoa powder ((33g))
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¾ cup unsalted butter (softened (170g))
- ¾ cup packed light brown sugar ((165g))
- ¼ cup granulated sugar ((50g))
- 1 large egg
- 2 teaspoons vanilla extract
- 1½ cups chopped Andes Chocolate Mints ((225g) *divided)
At a glance
PER SERVING · TIME 23M
CAL 6%·PRO 3%
CARBS 15G49% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER9G TOTAL SUGAR
FAT 6G47% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 52mg
- Total sugar
- 9g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 13mg
- Iron
- 0.40mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 52MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.