Mexican Please · by Mexican Please★ 4.0 (4)
Anatomy of My Current Favorite Burrito
NUTRITION · PER SERVING60M COOK
CAL 68%·PRO 100%
CARBS 161G47% OF CAL
16G FIBER0G ADDED0G INTRINSIC125G OTHER20G TOTAL SUGAR
FAT 53G35% OF CAL
17G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A loaded burrito featuring shredded chicken, rice, avocado, and a star-quality tomato-chipotle salsa wrapped in a tortilla and topped with cheese. Customizable and delicious.
mainmexicantacochicken🥄 saucepan🍳 skillet🌀 blender🔥 oven
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 tomatoes
- 2 white onions
- 2 chipotles in adobo
- 3 garlic cloves
- 1 avocado
- 1 lime
- 1 chicken breast
- 1 cup white rice
- 2 cups stock ((chicken or veggie))
- 3 flour tortillas
- Monterey Jack cheese
- salt
- pepper
- oil
- seasoning ((for chicken))
At a glance
PER SERVING · TIME 60M
CAL 68%·PRO 100%
CARBS 161G47% OF CAL
16G FIBER0G ADDED0G INTRINSIC125G OTHER20G TOTAL SUGAR
FAT 53G35% OF CAL
17G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 2036mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2193mg
- Calcium
- 467mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 2036MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.