The Real Food Dietitians · by Ana Ankeny★ 5.0
Ana’s Christmas Cookies
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 7%
CARBS 35G58% OF CAL
2G FIBER21G SUGAR12G OTHER
FAT 11G40% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Molasses cookies crisp at the edges and chewy in the center, studded with chocolate chips. A buttery, spiced holiday classic.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 stick (½ cup) salted or unsalted butter, softened to room temperature (see Notes for vegan option)
- ¾ cup cane sugar
- 1 large egg (see Notes for egg-free option)
- 1 tablespoon molasses
- 1 teaspoon pure vanilla extract
- 2 cups all-purpose flour (see Notes for gluten-free option)
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon fine salt
- ½ cup chocolate chips
- ¼ cup candy-coated chocolate pieces (I use a mix of these dye-free sprinkles and just the green candies from these candy-coated chocolate pieces)
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 7%
CARBS 35G58% OF CAL
2G FIBER21G SUGAR12G OTHER
FAT 11G40% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 225mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 225MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.