365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Amish Savior Sunday Supper
NUTRITION · PER SERVING26M COOK
CAL 23%·PRO 59%
CARBS 40G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC34G OTHER4G TOTAL SUGAR
FAT 19G38% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy chicken and egg noodle dish made in a slow cooker or Instant Pot with carrots, celery, and peas. Comfort food that makes everyone happy.
mainamericancasserolechicken🥘 pressure cooker⏲️ slow cooker⚡ microwave
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp olive oil
- ½ cup diced onion
- 2 ½ cups chicken broth
- 8 oz Ream’s frozen egg noodles
- 16 oz boneless skinless chicken thighs, trimmed of fat and cut into chunks
- 2 carrots, peeled and sliced
- 1 rib of celery, sliced
- ½ tsp kosher salt
- ½ tsp black pepper
- ½ tsp poultry seasoning
- 1 (10.5 oz) can Campell’s cream of chicken with herbs
- ½ cup frozen peas, optional
At a glance
PER SERVING · TIME 26M
CAL 23%·PRO 59%
CARBS 40G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC34G OTHER4G TOTAL SUGAR
FAT 19G38% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 6m
- Sodium
- 1367mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 447mg
- Calcium
- 33mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1367MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.