365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Amish Country Potato Soup
NUTRITION · PER SERVING22M COOK
CAL 18%·PRO 36%
CARBS 33G37% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER10G TOTAL SUGAR
FAT 18G44% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy potato soup with crispy bacon, evaporated milk, and Worcestershire seasoning made Amish-style. It's a hearty, comforting soup perfect for cold weather dinners.
mainamericansouppork🥘 pressure cooker⏲️ slow cooker🍳 skilletgluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 slices thick cut bacon, chopped
- 1 cup diced onion
- 1 celery rib, diced
- 2 ½ cups chicken broth
- 3 cups peeled and cubed potatoes
- 1 Tbsp Worcestershire sauce
- 1 Tbsp dried parsley
- ¼ tsp black pepper
- ¼ tsp celery salt
- 1 tsp garlic powder
- 1 bay leaf
- 1 cup evaporated milk
- Kosher salt, to taste
At a glance
PER SERVING · TIME 22M
CAL 18%·PRO 36%
CARBS 33G37% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER10G TOTAL SUGAR
FAT 18G44% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2m
- Sodium
- 1700mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 866mg
- Calcium
- 203mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1700MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.