Buns in My Oven · by Karly Campbell★ 5.0 (3)
Amish Broccoli Salad
NUTRITION · PER SERVING130M COOK
CAL 19%·PRO 19%
CARBS 11G12% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 34G80% OF CAL
10G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy coleslaw-style salad of raw broccoli and cauliflower with bacon, cheddar, and a tangy-sweet dressing. Crunchy and satisfying as a summer side.
sideamericansaladporkgluten free
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 medium head broccoli
- 1 medium head cauliflower
- 1 ½ cups shredded cheddar cheese
- 8 slices bacon (fried and crumbled)
- 1 cup mayonnaise
- ½ cup sour cream
- ¼ cup sugar (see notes)
- 2 tablespoons apple cider vinegar
- 1 teaspoon salt
At a glance
PER SERVING · TIME 130M
CAL 19%·PRO 19%
CARBS 11G12% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER8G TOTAL SUGAR
FAT 34G80% OF CAL
10G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 711mg
- Total sugar
- 8g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 270mg
- Calcium
- 178mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 711MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
