Immaculate Bites · by Imma Adamu★ 4.9 (10)
American Goulash
NUTRITION · PER SERVING50M COOK
CAL 19%·PRO 63%
CARBS 24G25% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER7G TOTAL SUGAR
FAT 17G40% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Elbow macaroni and ground beef in a rich tomato sauce seasoned with paprika and Italian spices. A one-pot comfort food classic.
mainamericancasserolepastabeef🫕 dutch oven
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1½ pounds (680g) lean ground beef
- 1 medium onion, (chopped )
- 1 tablespoon (15g) minced garlic
- 3-4 medium tomatoes, (chopped)
- 1 15-ounce can tomato sauce
- 3-4 cups (700-945ml) beef broth (or more)
- 1 tablespoon (8-9g) Italian seasoning
- 1 teaspoon (3g) paprika
- 1 teaspoon (12g) granulated sugar
- 1 tablespoon (10g) beef bouillon (or chicken bouillon)
- 1 bay leaf
- 2 cups (112g) elbow macaroni, (uncooked)
- ½ teaspoon (1-2g) cayenne pepper ((optional))
- salt and pepper (to taste)
- ½-1 cup (56-112g) shredded cheddar cheese
- fresh parsley, (chopped for garnish )
At a glance
PER SERVING · TIME 50M
CAL 19%·PRO 63%
CARBS 24G25% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER7G TOTAL SUGAR
FAT 17G40% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 1589mg
- Total sugar
- 7g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 765mg
- Calcium
- 143mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1589MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.