Oh Sweet Basil · by Carrian Cheney★ 3.9 (94)
America's Test Kitchen Chocolate Chip Cookies
NUTRITION · PER SERVING35M COOK
CAL 6%·PRO 3%
CARBS 16G55% OF CAL
1G FIBER10G SUGAR6G OTHER
FAT 6G44% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic chocolate chip cookies made with butter, brown sugar, and chocolate chips. These are a timeless American favorite, thick and satisfying.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 Cups Flour (plus 2 tablespoons)
- ½ teaspoon Baking Soda
- ½ teaspoon Salt
- 12 Tablespoons Butter (1 ½ sticks, unsalted, melted and cooled until just warm)
- 1 Cup Brown Sugar (packed )
- ½ Cup Sugar
- 1 Egg (large)
- 1 Egg Yolk
- 2 teaspoons Vanilla
- 1-1½ Cups Baking Chips (semi sweet chocolate, see note)
At a glance
PER SERVING · TIME 35M
CAL 6%·PRO 3%
CARBS 16G55% OF CAL
1G FIBER10G SUGAR6G OTHER
FAT 6G44% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 54mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 17mg
- Calcium
- 7mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 54MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.