Foodie Crush · by Heidi Larsen★ 4.5 (32)
Ambrosia Salad Recipe
NUTRITION · PER SERVING70M COOK
CAL 22%·PRO 8%
CARBS 54G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC6G OTHER44G TOTAL SUGAR
FAT 25G51% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tropical fruit and marshmallows bound in a sweet, tangy cream. This holiday ambrosia is a family favorite side dish or light dessert with coconut and pecans.
sideamericansaladgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 20- ounce can pineapple tidbits
- 1 15- ounce can Mandarin oranges
- 1 cup maraschino cherries (, drained)
- 1 cup heavy whipping cream
- 1 tablespoon granulated sugar
- 1/2 teaspoon vanilla extract
- 1/2 cup light sour cream
- 3 cups mini marshmallows
- 1 cup sweetened shredded coconut
- 3/4 cup pecans (, chopped)
- 1 cup green grapes (, halved)
At a glance
PER SERVING · TIME 70M
CAL 22%·PRO 8%
CARBS 54G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC6G OTHER44G TOTAL SUGAR
FAT 25G51% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 64mg
- Total sugar
- 44g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 326mg
- Calcium
- 82mg
- Iron
- 1.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 64MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.