Tastes Better From Scratch · by Lauren Allen★ 5.0 (740)
Ambrosia Fruit Salad
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 7%
CARBS 37G52% OF CAL
2G FIBER32G SUGAR2G OTHER
FAT 15G47% OF CAL
11G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet tropical fruit salad combining pineapple, mandarin oranges, and marshmallows with a whipped cream and yogurt dressing. This crowd-pleasing side dish brings brightness and nostalgia to holiday tables and potlucks.
sideamericansalad🥣 mixergluten freevegetarian
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup heavy whipping cream
- 1/4 cup powdered sugar
- 1/2 cup plain Greek yogurt (, or vanilla)
- 1 cup shredded sweetened coconut
- 11 ounce can mandarin oranges (, drained)
- 8 ounce can pineapple tidbits (, drained)
- 1 cup maraschino cherries (, drained)
- 1 1/2 cups mini fruit-flavored marshmallows
- Other optional fruit salad add-ins: chopped pecans (, sliced bananas, chopped apples)
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 7%
CARBS 37G52% OF CAL
2G FIBER32G SUGAR2G OTHER
FAT 15G47% OF CAL
11G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 55mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 183mg
- Calcium
- 60mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 55MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.