Amazing Spinach Salad with Sweet-Spicy Nuts, Apples, Feta and Bacon
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Mel's Kitchen Cafe · by Mel★ 4.8 (166)

Amazing Spinach Salad with Sweet-Spicy Nuts, Apples, Feta and Bacon

NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 19%
CARBS 41G36% OF CAL
4G FIBER0G ADDED0G INTRINSIC4G OTHER33G TOTAL SUGAR
FAT 31G61% OF CAL
6G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vibrant spinach salad with candied walnuts, bacon, crispy apples, and tangy feta cheese. Topped with a sweet and spicy vinaigrette, it's a balanced combination of flavors.

sideamericansaladgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1/4 cup red wine vinegar
  • 1/2 cup extra virgin olive oil
  • 1 clove of garlic (pressed or finely minced)
  • 2 teaspoons Dijon mustard
  • 1 teaspoon sugar
  • 1/2 teaspoon salt (more or less to taste)
  • Black pepper to taste
  • 2 tablespoons water
  • 1/2 cup granulated or brown sugar
  • Pinch cayenne pepper (more to taste if you want)
  • Pinch salt
  • 1 cup chopped walnuts or pecans
  • 16 ounces baby spinach or spring greens (or a combination)
  • 1/2 small red onion (slivered (see note about tempering the onion flavor))
  • 6 to 8 slices bacon (regular or thick cut, cooked and chopped)
  • 1 cup feta cheese crumbles (more or less to taste)
  • 1 cup dried cranberries or cherries (more or less to taste)
  • 1 to 2 honey crisp apples (cored and sliced thin)
PREP
25M
SODIUM
656MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.