Vikalinka · by Julia Frey of Vikalinka★ 5.0 (12)
Amarena Gelato
NUTRITION · PER SERVING310M COOK
CAL 33%·PRO 10%
CARBS 47G28% OF CAL
0G FIBER46G SUGAR1G OTHER
FAT 44G60% OF CAL
29G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-churn gelato made with amarena cherries, heavy cream, and condensed milk, enriched with a splash of liqueur. Luxurious and creamy with the luxurious flavor of preserved cherries. An elegant Italian frozen dessert.
dessertitaliangluten freevegetarian
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 500ml / 2 cups ml double cream/whipping cream
- 400g / 14oz g condensed milk (one tin)
- 2 tsp vanilla extract
- 3 tbsp amarena cherries (chopped)
- 2 tbsp amarena syrup (can use syrup from the cherries)
- 3 tbsp Creme de Cassis (or any other flavour you love)
At a glance
PER SERVING · TIME 310M
CAL 33%·PRO 10%
CARBS 47G28% OF CAL
0G FIBER46G SUGAR1G OTHER
FAT 44G60% OF CAL
29G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 85mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 10mg
- Calcium
- 172mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 85MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.