Almond Sweet Rolls
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Broma Bakery · by Sofi | Broma Bakery5.0

Almond Sweet Rolls

NUTRITION · PER SERVING90M COOK
CAL 23%·PRO 24%
CARBS 63G54% OF CAL
7G FIBER0G ADDED0G INTRINSIC28G OTHER29G TOTAL SUGAR
FAT 19G37% OF CAL
5G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, pillowy sweet rolls filled with pistachio, orange, and honey, finished with icing. A showstopping breakfast or dessert pastry.

dessertamericanbaked goodvegetarian
View the full recipe on Broma Bakery

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Nutrition & ingredients

Ingredients

serves 12
  • 4 to 4 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 packet (2 1/4 tsp.) Rapid Rise Instant Yeast
  • 1 teaspoon salt
  • 1 1/2 cups milk
  • 6 tablespoons butter
  • 1 egg, room temperature
  • 1 1/2 cups raw, unsalted pistachios
  • 1/4 cup butter, melted
  • 2 tablespoons honey
  • zest of 1 orange
  • 1/3 cup water
  • 1 teaspoon orange blossom water, optional
  • 1 1/2 cup powdered sugar
  • 2 tablespoons unsalted butter, melted
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • Pinch of salt
PREP
60M
SODIUM
295MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.