Almond Sweet Rolls
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Broma Bakery · by Sofi | Broma Bakery

Almond Sweet Rolls

NUTRITION · PER SERVING210M COOK
CAL 29%·PRO 28%
CARBS 59G41% OF CAL
7G FIBER0G ADDED0G INTRINSIC27G OTHER26G TOTAL SUGAR
FAT 32G50% OF CAL
12G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, pillowy homemade rolls filled with a gooey almond filling and topped with cream cheese frosting. A special breakfast pastry that rivals traditional cinnamon rolls.

dessertamericanbaked goodvegetarian
View the full recipe on Broma Bakery

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Nutrition & ingredients

Ingredients

serves 12
  • 4 to 4 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1 packet (2 1/4 tsp.) Rapid Rise Instant Yeast
  • 1 teaspoon salt
  • 1 1/2 cups milk
  • 6 tablespoons butter
  • 1 large egg, room temperature
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 1/3 cup unsalted butter, at room temperature
  • 1 1/3 cups almond meal
  • 1 large egg
  • 2 teaspoons almond extract
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, at room temperature
  • 4 ounces cream cheese, at room temperature
  • 1 1/2 cups powdered sugar
  • 1/2 teaspoon almod extract
  • Pinch of salt
  • 1/2 cup slivered almonds
PREP
60M
SODIUM
353MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.