Oh My Veggies · by Nicole★ 5.0 (4)
Almond Milk Ice Cream
NUTRITION · PER SERVING365M COOK
CAL 27%·PRO 29%
CARBS 47G36% OF CAL
9G FIBER0G ADDED23G INTRINSIC15G OTHER23G TOTAL SUGAR
FAT 35G59% OF CAL
3G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Almond milk ice cream is a creamy, dairy-free banana nice cream enhanced with almond butter, almonds, and chocolate chips. A refreshing, plant-based frozen dessert.
dessertamerican⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 4 tbsp almond milk
- ½ cup almond butter
- 3 overripe bananas (frozen)
- ¼ cup chopped almonds (optional)
- ¼ cup chocolate chips (optional)
At a glance
PER SERVING · TIME 365M
CAL 27%·PRO 29%
CARBS 47G36% OF CAL
9G FIBER0G ADDED23G INTRINSIC15G OTHER23G TOTAL SUGAR
FAT 35G59% OF CAL
3G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 20mg
- Total sugar
- 23g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
- PREP
- 5M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.