Eating Bird Food · by Brittany Mullins★ 4.8 (28)
Almond Joy Protein Balls
NUTRITION · PER SERVING10M COOK
CAL 5%·PRO 8%
CARBS 9G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 7G55% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake protein balls made with oats, almond butter, and protein powder, tasting like a candy bar. A convenient grab-and-go snack with protein and minimal added sugar.
starteramericandairy freegluten freevegetarian
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 ½ cups old fashioned rolled oats
- 1 cup natural almond butter
- ¼ cup honey
- 2 scoops chocolate protein powder (50-60 grams)
- 1-2 Tablespoons unsweetened shredded coconut
At a glance
PER SERVING · TIME 10M
CAL 5%·PRO 8%
CARBS 9G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER4G TOTAL SUGAR
FAT 7G55% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 12mg
- Total sugar
- 4g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 58mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 12MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.