Fit Foodie Finds · by Lee Funke★ 5.0 (1)
Almond Joy Cups
NUTRITION · PER SERVING15M COOK
CAL 4%·PRO 2%
CARBS 5G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 8G82% OF CAL
7G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake candy cups filled with creamy coconut butter, almonds, and shredded coconut, dipped in dark chocolate. A tropical-inspired frozen treat.
dessertamerican🥧 baking dish⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2/3 cup melted coconut manna
- 1 tablespoon maple syrup (warmed (or 1/4 teaspoon liquid stevia))
- 1/4 cup melted coconut oil
- 2 tablespoons cocoa powder
- 1 tablespoon maple syrup (or 1/4 teaspoon liquid stevia)
- 12 raw almonds
- 1/3 cup unsweetened shredded coconut
At a glance
PER SERVING · TIME 15M
CAL 4%·PRO 2%
CARBS 5G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 8G82% OF CAL
7G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1mg
- Total sugar
- 2g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 8mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.