Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Almond Joy Cake
NUTRITION · PER SERVING50M COOK
CAL 21%·PRO 11%
CARBS 62G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER49G TOTAL SUGAR
FAT 20G42% OF CAL
11G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A doctored cake mix cake with coconut, almonds, and chocolate. Sweet and indulgent with tropical notes, it's an easy homemade take on the candy bar.
dessertamericanbaked good🥄 saucepan🥧 baking dishgluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 box fudge or Devil's food cake mix
- ingredients needed to make cake
- 1 cup whole milk
- 24 regular size marshmallows
- 1 (14-ounce) package sweetened shredded coconut
- 1 1/2 cups sugar
- 1 cup evaporated milk
- 1/2 cup butter
- 2 cups semi-sweet chocolate chips
- 1/2 cup sliced almonds (lightly toasted)
At a glance
PER SERVING · TIME 50M
CAL 21%·PRO 11%
CARBS 62G58% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER49G TOTAL SUGAR
FAT 20G42% OF CAL
11G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 297mg
- Total sugar
- 49g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 260mg
- Calcium
- 86mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 297MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.