Food Faith Fitness · by Gavin Crisp★ 5.0 (3)
Almond Flour Waffles
NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 39%
CARBS 20G19% OF CAL
4G FIBER0G ADDED0G INTRINSIC6G OTHER11G TOTAL SUGAR
FAT 31G66% OF CAL
6G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy almond flour waffles made without wheat. A quick, gluten-free breakfast that's filling and satisfying.
mainamericanbaked good🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large eggs
- 1/3 cup Greek yogurt
- 1 tablespoon melted butter
- 2 tablespoons nut butter
- 1 teaspoon vanilla extract
- 1 1/3 cups almond flour
- 1 teaspoon baking powder
- 2 tablespoons raw sugar
- 2 tablespoons tapioca starch
- 1/2 teaspoon cinnamon
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 25M
CAL 21%·PRO 39%
CARBS 20G19% OF CAL
4G FIBER0G ADDED0G INTRINSIC6G OTHER11G TOTAL SUGAR
FAT 31G66% OF CAL
6G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 418mg
- Total sugar
- 11g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 363mg
- Calcium
- 131mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 418MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.