iFoodReal · by Olena Osipov★ 4.8 (6)
Almond Flour Shortbread Cookies
NUTRITION · PER SERVING157M COOK
CAL 4%·PRO 4%
CARBS 7G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 6G64% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, buttery shortbread cookies made primarily with almond flour and naturally gluten-free. Often dipped in chocolate and perfect for Christmas.
dessertamericanbaked good🥣 mixer🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 60- 1 cup butter (softened)
- 1 cup cane sugar (erythritol or monk fruit extract)
- 1/4 teaspoon baking soda
- 4 cups almond flour (super fine)
- All-purpose flour or coconut flour (for dusting and rolling)
- 1/3 cup chocolate chips
- 2 teaspoons coconut oil
At a glance
PER SERVING · TIME 157M
CAL 4%·PRO 4%
CARBS 7G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 6G64% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 7m
- Sodium
- 25mg
- Total sugar
- 4g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 17mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.