iFoodReal · by Olena Osipov★ 4.7 (7)
Almond Flour Pizza Crust
NUTRITION · PER SERVING27M COOK
CAL 13%·PRO 22%
CARBS 6G10% OF CAL
3G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 24G81% OF CAL
2G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thin, crispy pizza crust made entirely from almond flour with just 7 ingredients and 4 net carbs per slice. Keto and gluten-free alternative ready in 30 minutes.
componentamericanpizza🍪 sheet pan💨 air fryer🍳 skillet🔥 ovendairy freegluten freevegetarian
View the full recipe on iFoodReal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 1/2 cups almond flour (not almond meal)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons dry active yeast (it's optional but adds a bread flavor)
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 3 tablespoons olive oil (extra virgin)
At a glance
PER SERVING · TIME 27M
CAL 13%·PRO 22%
CARBS 6G10% OF CAL
3G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 24G81% OF CAL
2G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 241mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 258mg
- Calcium
- 89mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 241MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.