The Simple Veganista · by Julie | The Simple Veganista★ 5.0
Almond Flour Peanut Butter Cookies (3-Ingredient)
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 10%
CARBS 10G28% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 11G65% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple three-ingredient almond flour peanut butter cookies sweetened with maple syrup and naturally soft. A healthy, vegan-friendly treat with nutty flavor and no refined sugar.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on The Simple Veganista →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups almond flour, packed
- 1 cup natural peanut butter (creamy or chunky)
- 1/2 cup pure maple syrup
- 2 teaspoons vanilla
- 1/4 cup mini chocolate chips or cacao nibs
- 1/2 teaspoon cinnamon
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 10%
CARBS 10G28% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 11G65% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 25mg
- Total sugar
- 7g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 34mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.