Food Faith Fitness · by Paola Westbeek★ 5.0 (4)
Almond Flour Crackers
NUTRITION · PER SERVING35M COOK
CAL 1%·PRO 2%
CARBS 1G12% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 1G77% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp, grain-free crackers made from almond flour, flax seeds, and water. Naturally gluten-free and vegan, perfect for dipping or snacking.
condiment🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 1 cup almond flour (not almond meal)
- 3 tablespoons water
- 1 tablespoon ground flaxseed
- 1/2 teaspoon fine sea salt
- Flaked sea salt ((optional topping))
At a glance
PER SERVING · TIME 35M
CAL 1%·PRO 2%
CARBS 1G12% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 1G77% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 30mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 7mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 30MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.