
Sugar Spun Run · by Sam Merritt★ 5.0 (1)
Almond Crescent Cookies
NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 3%
CARBS 12G43% OF CAL
1G FIBER6G ADDED0G INTRINSIC5G OTHER6G TOTAL SUGAR
FAT 6G51% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crescent-shaped almond cookies with a buttery shortbread texture, flavored with almond extract. Egg-free and simple to make, they're perfect for gift-giving or holiday platters.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter (softened (but not melty))
- ½ cup powdered sugar
- ¼ cup light brown sugar (firmly packed)
- 1 ½ teaspoons vanilla extract
- ½ teaspoon almond extract ((optional))
- 2 ⅓ cups all-purpose flour
- ¾ cups almond flour
- ½ teaspoon table salt
- Additional powdered sugar (for dusting cookies (I usually need around 1 cup))
At a glance
PER SERVING · TIME 20M
CAL 6%·PRO 3%
CARBS 12G43% OF CAL
1G FIBER6G ADDED0G INTRINSIC5G OTHER6G TOTAL SUGAR
FAT 6G51% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 33mg
- Total sugar
- 6g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 12mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
