Wholesome Yum · by Maya Krampf★ 5.0 (23)
Almond Chicken (30 Minutes)
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 58%
CARBS 13G19% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER7G TOTAL SUGAR
FAT 13G43% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breast stir-fried with almonds, vegetables, and a ginger-garlic sauce. A flavorful 30-minute main with Asian flavors and crunchy texture.
mainchinesestir frychicken🍳 skilletdairy freegluten free
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tbsp Avocado oil
- 1 lb Boneless skinless chicken breast ((cut into bite-size pieces))
- 1 tsp Sea salt
- 1/2 tsp Black pepper
- 1 medium Onion ((diced))
- 1 medium Red bell pepper ((diced))
- 1/2 cup Snow peas
- 1/3 cup Almonds ((sliced))
- 2 medium Green onions ((chopped, plus more for garnish if desired))
- 1/2 cup Chicken broth, reduced sodium
- 2 tbsp Coconut aminos
- 2 cloves Garlic ((minced))
- 1 tsp Fresh ginger ((minced))
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 58%
CARBS 13G19% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER7G TOTAL SUGAR
FAT 13G43% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 368mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 561mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 368MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.