Vegan Richa · by Vegan Richa★ 5.0 (17)
Almond Butter Oatmeal Breakfast Cookies. Vegan Gluten-free Oil-free Recipe
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 13%
CARBS 30G57% OF CAL
4G FIBER0G ADDED0G INTRINSIC14G OTHER12G TOTAL SUGAR
FAT 8G34% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy oatmeal cookies made with almond butter, maple syrup, and gluten-free flours. Oil-free and naturally sweet, they work as both breakfast cookies and snacks.
dessertamericanbaked good🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/4 cup almond butter
- 1/4 cup maple syrup
- 2 Tbsp almond milk
- 1/3 cup ground raw sugar
- 1.5 tsp vanilla extract
- 1 Tbsp flax seed meal
- 1/4 tsp salt
- 1/2 cup oat flour (ground Oats)
- 1/2 cup almond flour (ground almonds)
- 1 Tbsp cornstarch (or other starch)
- 1/4 tsp baking powder
- 1/4 tsp baking soda
- 1 or more cup Oats
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 13%
CARBS 30G57% OF CAL
4G FIBER0G ADDED0G INTRINSIC14G OTHER12G TOTAL SUGAR
FAT 8G34% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 93mg
- Total sugar
- 12g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 197mg
- Calcium
- 55mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 93MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.