Healthy Recipes & Meal Plans · by Kaeleigh Pugliese★ 5.0 (1)
Almond Butter Cookies
NUTRITION · PER SERVING20M COOK
CAL 7%·PRO 9%
CARBS 12G34% OF CAL
2G FIBER3G ADDED1G INTRINSIC6G OTHER4G TOTAL SUGAR
FAT 9G58% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy gluten-free cookies made from almond butter, maple syrup, and oat flour with minimal ingredients. They're naturally sweetened and work as an easy treat or snack.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 16- 1 cup almond butter
- ¼ cup maple syrup
- 1 egg
- 1 cup oat flour
- ½ teaspoon baking soda
- ½ teaspoon salt
At a glance
PER SERVING · TIME 20M
CAL 7%·PRO 9%
CARBS 12G34% OF CAL
2G FIBER3G ADDED1G INTRINSIC6G OTHER4G TOTAL SUGAR
FAT 9G58% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 117mg
- Total sugar
- 4g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 49mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.