Almond Butter Chocolate Chip Zucchini Bars
View original ↗
Pinch of Yum · by Lindsay Ostrom4.9

Almond Butter Chocolate Chip Zucchini Bars

NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 12%
CARBS 30G45% OF CAL
4G FIBER5G ADDED9G INTRINSIC13G OTHER14G TOTAL SUGAR
FAT 15G50% OF CAL
2G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Wholesome bars made with oats, almond butter, zucchini, and chocolate chips, sweetened with maple syrup and dates. Nutritious and satisfying, these feel-good bars bridge dessert and snack.

dessertamericanbaked gooddairy freegluten freevegetarian
View the full recipe on Pinch of Yum

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 9
  • 2 cups rolled oats
  • 1/4 cup + 2 tablespoons olive oil
  • 1/4 cup almond butter
  • 1/4 cup maple syrup
  • 8 medjool dates, pitted
  • 1–2 zucchini, grated and squeezed once (about 2 cups total, divided)
  • 2 eggs
  • 1 teaspoon baking soda
  • pinch of kosher salt
  • chocolate chips (optional, for topping)
PREP
10M
SODIUM
202MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.