The Woks of Life · by Kaitlin★ 4.8 (32)
All Purpose Peanut Sauce
NUTRITION · PER SERVING5M COOK
CAL 7%·PRO 11%
CARBS 7G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 12G70% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A versatile peanut-based sauce with garlic, ginger, lime, and a touch of heat. Made in minutes, it works as a noodle sauce, vegetable dip, or protein topping.
condimentthai⚙️ food processordairy free
View the full recipe on The Woks of Life →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cloves garlic ((minced))
- 1 1/2 teaspoons ginger ((minced or grated))
- 1/3 cup peanut butter ((creamy or chunky are both fine; 1/3 cup = 80g))
- 2 teaspoons soy sauce
- 2 teaspoons fish sauce ((omit to make this vegan or substitute with vegan fish sauce))
- 1/2 teaspoon toasted sesame oil ((or to taste))
- 2-3 tablespoons hot water ((to your desired consistency))
- 1 tablespoon lime juice
- 1 teaspoon chili oil
- 1-2 tablespoons Sriracha
At a glance
PER SERVING · TIME 5M
CAL 7%·PRO 11%
CARBS 7G19% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 12G70% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 825mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 182mg
- Calcium
- 14mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 825MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.