
Immaculate Bites · by Imma Adamu★ 4.8 (5)
Alcapurrias Recipe
NUTRITION · PER SERVING40M COOK
CAL 32%·PRO 30%
CARBS 100G63% OF CAL
6G FIBER0G ADDED0G INTRINSIC88G OTHER6G TOTAL SUGAR
FAT 20G28% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Traditional Puerto Rican alcapurrias: fried yuca and plantain shells stuffed with spiced picadillo beef. Savory, crispy appetizers perfect for entertaining.
startercaribbeanbeef⚙️ food processor🌡️ thermometer🥄 saucepan🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds (1.5kg) yuca ((or cassava))
- 2 teaspoons (6-7g) garlic powder
- 1 tablespoon (6-7g) onion powder
- ½ teaspoon (3g) salt
- 1 packet Sazón with achiote
- 2 tablespoons (30ml) vegetable oil
- 2 tablespoons (30ml) canola oil
- ½ pound (250g) ground meat
- ½ medium onion, (chopped)
- 1 teaspoon (5g) minced garlic
- ½ cup (118g) tomato sauce
- 1 tablespoon (8-9g) smoked paprika
- 1 small green, yellow or red bell pepper
- 2 tablespoons (2-3g) cilantro, (chopped)
- ¼ cup (60g) olives, (chopped)
- 1 teaspoon (1-2g) oregano
- Sazón (to taste)
At a glance
PER SERVING · TIME 40M
CAL 32%·PRO 30%
CARBS 100G63% OF CAL
6G FIBER0G ADDED0G INTRINSIC88G OTHER6G TOTAL SUGAR
FAT 20G28% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 1255mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 945mg
- Calcium
- 100mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1255MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
