Alcapurrias
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Food Faith Fitness · by Sarah Justine Martin5.0 (3)

Alcapurrias

NUTRITION · PER SERVING80M COOK
CAL 12%·PRO 10%
CARBS 25G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER2G TOTAL SUGAR
FAT 14G53% OF CAL
3G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Puerto Rican fried fritters filled with seasoned ground beef and olives, made from green plantain and taro root dough. Crispy, savory, and deeply flavorful.

startercaribbeanbeefdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 12
  • 1 pound green plantains (about 5 medium-sized)
  • 1 pound taro root (or yautía)
  • 1 1/2 teaspoons salt ((plus more to taste))
  • 1 tablespoon achiote oil
  • Olive oil (for sautéing)
  • 1 small onion (finely chopped)
  • 1/2 pound ground beef
  • 1 teaspoon adobo
  • 2 tablespoons sofrito
  • 1/4 cup sliced green olives (optional)
  • Vegetable oil for frying
PREP
60M
SODIUM
474MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.