Alabama Chicken Sliders
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Alabama Chicken Sliders

NUTRITION · PER SERVING20M COOK
CAL 13%·PRO 28%
CARBS 17G25% OF CAL
0G FIBER0G ADDED0G INTRINSIC11G OTHER5G TOTAL SUGAR
FAT 16G55% OF CAL
5G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chopped chicken thighs with white barbecue sauce, cheese, and butter piled on rolls. Tangy and addictive sliders perfect for feeding a crowd.

starteramericanchickengluten free
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Nutrition & ingredients

Ingredients

serves 16
  • 1 ½ pounds boneless skinless chicken thighs and breasts (I use a combination of both)
  • 1 cup water
  • 1 tsp chicken bouillon
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp seasoned salt
  • ½ tsp oregano
  • ½ tsp black pepper
  • 1 large package (16 rolls) hawaiian rolls
  • Monterey jack cheese
  • 2 Tbsp butter, melted
  • ¼ tsp garlic salt
  • 1 cup mayonnaise
  • ¼ cup apple cider vinegar
  • 1 Tbsp lemon juice
  • 1 ½ tsp Worcestershire sauce
  • 1 tsp black pepper
  • ¾ tsp kosher salt
  • ½ tsp cayenne pepper
  • ½ tsp horseradish
PREP
20M
SODIUM
481MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.