Or Whatever You Do · by Nicole Johnson★ 4.5
Al Pastor Pork Tenderloin Tacos
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 42%
CARBS 40G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER30G TOTAL SUGAR
FAT 6G18% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick al pastor–spiced pork tenderloin tacos with caramelized pineapple and bright salsa verde. A faster version of the classic that still delivers bold, complex flavors.
mainmexicantacopork🔥 oven♨️ grilldairy freegluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 pork tenderloin
- 3 tablespoons Al Pastor Rub
- 1 can pineapple chunks
- 3/4 cup pineapple juice
- 1 tablespoon white vinegar
- 1 tablespoon Al Pastor rub
- 1/2 cup tomato sauce
- 1 teaspoon achiote paste
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 42%
CARBS 40G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER30G TOTAL SUGAR
FAT 6G18% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 484mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 870mg
- Calcium
- 45mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 484MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.