Al Pastor Chicken (Pollo Al Pastor)
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Carlsbad Cravings · by Jen

Al Pastor Chicken (Pollo Al Pastor)

NUTRITION · PER SERVING780M COOK
CAL 36%·PRO 97%
CARBS 53G30% OF CAL
7G FIBER0G ADDED0G INTRINSIC26G OTHER21G TOTAL SUGAR
FAT 35G44% OF CAL
7G SAT28G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Smoky, tangy charred chicken with caramelized pineapple, served with warm tortillas and toppings. Juicy and crave-worthy, it's great in tacos, bowls, or over salad.

mainmexicanchickengluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 3 lbs. boneless skinless chicken thighs, (cut in half)
  • 1 ripe pineapple, (peeled, sliced into 1” thick rings, then HALVED)
  • 4 dried Guajillo chiles, stem and seeds removed ((may sub 1 1/2 Tbsps. Ancho Chile Powder))
  • 2.5 ounces achiote paste ((2 tablespoons))
  • 1-2 chipotle peppers from can of chipotle peppers in adobo sauce
  • 1/2 onion, peeled
  • 1/3 cup CANNED pineapple juice*
  • 1/3 cup orange juice
  • 3 tablespoons apple cider vinegar
  • 3 tablespoons olive oil
  • 6 garlic cloves, peeled
  • 1 TBS EACH ground cumin, dried oregano, brown sugar
  • 1 teaspoon salt
  • corn tortillas
  • pico de gallo
  • guacamole ((HIGHLY recommend!))
  • sour cream
  • chipotle sauce
  • hot sauce
  • freshly squeezed lime juice
PREP
40M
SODIUM
1124MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.