
The Recipe Critic · by Alyssa Rivers
Air Fryer Zucchini Pizza Bites
NUTRITION · PER SERVING12M COOK
CAL 17%·PRO 32%
CARBS 3G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 28G73% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced zucchini topped with marinara, cheese, and pepperoni, then air-fried until crispy. A low-carb pizza-flavored bite perfect for snacking or appetizers.
starteritalian💨 air fryergluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 large zucchini
- salt and pepper
- 1/2 cup marinara sauce
- 1 cup mini pepperoni
- 1 cup sliced olives
- 2 cups mozerella cheese
- 1 Tablespoon Italian seasoning
- chopped basil for garnish
At a glance
PER SERVING · TIME 12M
CAL 17%·PRO 32%
CARBS 3G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 28G73% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 7m
- Sodium
- 1370mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 115mg
- Calcium
- 212mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1370MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
