Piping Pot Curry · by Meeta Arora★ 5.0 (2)
Air Fryer Zucchini (Easy, Low-Carb Recipe)
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 6%
CARBS 12G44% OF CAL
3G FIBER0G ADDED7G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 7G60% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced zucchini seasoned simply with garlic and Italian herbs, then air-fried until tender. A light, healthy side with no breading.
sideamerican🍪 sheet pan💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Piping Pot Curry →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 Zucchini (large, about 1 pound)
- 1 tablespoon Olive Oil
- 1/4 teaspoon Garlic powder
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon Salt (adjust to taste)
- 1/4 teaspoon Black Pepper (freshly ground)
- Lemon wedges
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 6%
CARBS 12G44% OF CAL
3G FIBER0G ADDED7G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 7G60% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 292mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 583mg
- Calcium
- 61mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 292MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.