365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Air Fryer Weeknight Meatballs
NUTRITION · PER SERVING32M COOK
CAL 6%·PRO 19%
CARBS 4G13% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 8G55% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick and easy beef meatballs made in an air fryer, seasoned with Italian herbs and parmesan. Golden outside and tender inside, great as an appetizer or in pasta.
starteramericanbeef💨 air fryer🔥 oven
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 pound 85/15 ground beef (or half ground beef and half ground pork)
- ½ cup panko breadcrumbs
- 1 egg
- ¼ cup milk
- 1 tsp dried parsley
- 1 Tbsp parmesan cheese
- ½ tsp Italian seasoning
- ½ tsp onion powder
- ½ tsp salt
- ½ tsp pepper
At a glance
PER SERVING · TIME 32M
CAL 6%·PRO 19%
CARBS 4G13% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 8G55% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 182mg
- Total sugar
- 1g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 32mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.