
FeelGoodFoodie · by Yumna Jawad★ 5.0 (1)
Air Fryer Turkey Breast Recipe
NUTRITION · PER SERVING95M COOK
CAL 23%·PRO 100%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 24G46% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A seasoned turkey breast cooked quickly in the air fryer with herbs and butter. Tender, lean protein ready for any weeknight dinner.
mainamericanchicken💨 air fryer🔥 ovengluten free
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4–6 pound turkey breast
- 2 tablespoons unsalted butter (softened)
- 2 garlic cloves (minced)
- 1 ½ tsp fresh sage (chopped, about 5 leaves)
- 1 ½ tsp fresh rosemary (chopped )
- 1 ½ teaspoon fresh thyme (chopped )
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
At a glance
PER SERVING · TIME 95M
CAL 23%·PRO 100%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 24G46% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 496mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 715mg
- Calcium
- 32mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 496MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
