Well Plated · by Erin Clarke★ 5.0 (3)
Air Fryer Tortilla Chips
NUTRITION · PER SERVING10M COOK
CAL 0%·PRO 0%
CARBS 2G82% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 0G12% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tortilla chips made in an air fryer from leftover tortillas, seasoned with salt. A quick, satisfying snack ready in 10 minutes with almost no effort.
startermexican💨 air fryerdairy freegluten freeveganvegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 6 6-inch corn tortillas or flour tortillas
- Cooking spray (or olive oil mister)
- ½ teaspoon kosher salt (plus additional as needed)
At a glance
PER SERVING · TIME 10M
CAL 0%·PRO 0%
CARBS 2G82% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 0G12% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 26mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 3mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 26MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.