The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Air Fryer Tortilla Chips
NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 3%
CARBS 13G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER0G TOTAL SUGAR
FAT 8G55% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, golden corn tortilla chips made in an air fryer with just olive oil and salt. A lighter take on the classic snack, perfect for dipping or eating alongside a meal.
startermexican💨 air fryerdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 5 (6-inch) corn tortillas
- 2 tablespoons olive oil
- ½ teaspoon sea salt
At a glance
PER SERVING · TIME 20M
CAL 6%·PRO 3%
CARBS 13G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER0G TOTAL SUGAR
FAT 8G55% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 14mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 24mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.