Air-Fryer Stuffed Chicken Breasts
View original ↗
Food Faith Fitness · by Bryan Zarpentine5.0 (4)

Air-Fryer Stuffed Chicken Breasts

NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 100%
CARBS 4G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 25G45% OF CAL
9G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Juicy chicken breasts stuffed with spinach, Parmesan, and cream cheese, cooked in an air fryer. A quick weeknight dinner packed with creamy filling.

mainamericanchickengluten free
View the full recipe on Food Faith Fitness

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1 teaspoon salt (divided)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 4 ounces cream cheese (softened)
  • 1/4 cup Parmesan cheese (grated)
  • 2 tablespoons mayonnaise
  • 1 1/2 cups fresh spinach (chopped)
  • 2 teaspoons garlic (minced )
  • 1/2 teaspoon red pepper flakes
PREP
10M
SODIUM
1048MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.